If you've been to Singapore or live in Singapore you'll know that good food is not hard to come by (food that doesn't upset your stomach is another story haha). On Imane and Belsam's final day in singapore we decided to venture to (Working Title) Burger bar with the rest of our blogger babes to find out what all the fuss and hype was about. We heard so much about this cool indie place - its a far cry from Singapore's similarly styled five star restaurants (which once you've been to one, you'll know they all become very same-y) and it's also HALAL - which is sometimes a little hard to come by in Singapore believe it or not.
When we arrived we were greeted by friendly staff and shown to our seats then given these awesome paper clipped battered menus - which I LOVED. how often is it that menus are intentionally aged?
I went for the DENGEROUS - Grilled beef patty with beef dendeng, gouda, peanut butter, and satay sauce. I ordered a side of SATAY FRIES... because I have MAD love for the satay sauce. If your taste buds are yet to have this greatness trust upon them then I shall give you a quick description - Its basically a spicy-ish sauce made from roasted or ground peanuts- if you like peanut butter you'll love it. All of their burgers are made with brioche buns which add to the whole experience.
My father had the BACONATOR - Grilled beef patty with turkey bacon, lettuce, onion relish, swiss cheese, tomatoes and garlic aioli. When it arrived, you best believe he asked if he had bacon in his burger. YES pops, HALAL TURKEY BACON - how freaking amazing right? This, is what happens when you live in western society for far to long... I miss halal luxuries. He actually still talks about how this is the best burger he has ever had in his life. Wallah.
DESSERT PLATTER - Sweet dreams are made of these. We Spoiled ourselves with a decadent trio of desserts: CHURROS - Delightful Spanish doughnuts rolled in cinnamon sugar served with a dark chocolate dip. THE ICE-CREAM BURGER - Vanilla ice cream in a toasted brioche bun with peanut butter topped with cereal, chocolate drizzle and crushed oreos. Meaning to contunue as we started, we picked the CHOCOLATE TART to accompany our selection.
We were all far too stuffed to manage a full dessert each, so we picked a selection of the best and shared - because we all have HUGE love for each other, I wouldn't normally share sugar with anybody. Actually, who would you guys share you desserts with?
Feat. : @dalillahismail | @ZahraRoseA | @BelsamD | @FashionWithFaith | @NurFatiin | @Nbhha | @AdlinaAnis | @Hasnahijab
Thank you for having us (Working title) and to the girls for their fantastic company and memories.
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